Classic Fall Comfort Foods


Course number : 3324e   

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This cozy cooking class celebrates the flavors of fall with a comforting lineup of hearty, home-cooked favorites. You’ll learn how to prepare a flaky Double Crust Chicken Pot Pie, a rich Shepherd’s Pie with Ground Beef, and creamy, indulgent Potatoes au Gratin perfect for any autumn table. This is a live, online demonstration-style cooking class. You will receive the recipes two days in advance so you can cook alongside Mayumi or simply watch, learn and ask questions so you’re ready to prepare the recipes later!

Class Details

1 Session(s)
Weekly - Thu

Location
Zoom

Instructor
Mayumi Nelson Tavalero 

 

Notice

Please read:  Your instructor will email you separately with a list of recipes and ingredients, two days before class begins; if you do not receive it or need it sooner, please contact her at the email address listed on your class confirmation.

Class Fee:  $45.00


Schedule Information

Date(s) Class Days Times Location Instructor(s)
11/5/2026 - 11/5/2026 Weekly - Thu 06:30 PM - 08:30 PM N/A - Online Mayumi Nelson Tavalero