Vietnamese Street Food


Course number : 3279e   

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Embrace the light and delicate flavors of Vietnamese cuisine known for fresh herbs, vegetables, and dipping sauce. In this online interactive cooking class, we’ll make Vietnamese fresh rolls with dipping sauce and Vietnamese noodle soup (pho) with chicken.
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Class Details

1 Session(s)
Weekly - Mon

Location
Zoom

Instructor
Ploy Khunisorn 

Class Fee:  $45.00

Schedule Information

Date(s) Class Days Times Location Instructor(s)
10/5/2026 - 10/5/2026 Weekly - Mon 05:30 PM - 07:30 PM N/A - Online Ploy Khunisorn 

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