Chinese Steamed Bao


Course number : 3236e   

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Learn to make fluffy, flavorful Chinese steamed buns (bao) from scratch! We’ll create two kinds—cha shu chicken with pickled veggies, and cabbage bao—while exploring dough-making techniques in this live, interactive online class.

Class Details

1 Session(s)
Weekly - Wed

Location
Zoom

Instructor
Ploy Khunisorn 

Class Fee: 

$50.00


Schedule Information

Date(s) Class Days Times Location Instructor(s)
9/17/2025 - 9/17/2025 Weekly - Wed 05:30 PM - 07:30 PM N/A - Online Ploy Khunisorn